樱桃肉
发布时间:2023-05-03 10:30:01分类:晚餐 阅读:次编辑:味蕾网小编
[导读]:
1.
鸡肉切块,放盐十三香抓匀腌制10分钟
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092264794848.jpg)
2.
下锅炸
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092264947242.jpg)
3.
炸至金黄捞出
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092265139817.jpg)
4.
放入番茄酱
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092265417384.jpg)
5.
一勺糖
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092265653868.jpg)
6.
加一勺米醋
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092265845342.jpg)
7.
熬成浓稠的汁
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092266079988.jpg)
8.
倒入肉段裹匀即可
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092266390075.jpg)
9.
盛入盘中
![](https://st-cn.meishij.net/rs/181/203/12425931/n12425931_160092266555571.jpg)
樱桃肉成品图
赞(0)
郑重声明:本站中提到的菜品过敏者请勿使用,菜品不能直接替代药品使用,如果患有疾病者请遵医嘱谨慎食用,文章来源于网络,仅作为参考,如果网站中图片和文字侵犯了您的版权,请联系我们删除!
上一篇:豆腐肉沫茄子煲
下一篇:美味西兰花